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Hangover Pizza

  • Prep Time: 5 min.
  • Cook Time: 15 min.
  • Serves: 4
Cheap N' Easy

Recipe Provided By: Cheap N' Easy

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Average (35 Ratings): 3.5 out of 5 stars

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Ingredients

  1. 1 (13.8 ounce) package refrigerated pizza dough
  2. 1 (14.5 ounce) can diced tomatoes
  3. 2 cups shredded pizza cheese
  4. 1 (2.8 ounce) package precooked bacon
  5. 7 whisked eggs

Nutrition Info

Per Serving

  • Calories: 703 kcal
  • |
  • Carbohydrates: 52 g
  • |
  • Dietary Fiber: 2 g
  • |
  • Fat: 35 g
  • |
  • Protein: 38 g
  • |
  • Sugars: 8 g

About: Nutrition Info

Powered by: ESHA Nutrient Database

Cooking Directions

  1. Unroll pizza dough and press into baking dish, you can use almost any dish but remember if you don't use a non-stick dish you'll need to butter it!
  2. Add the tomatoes, bacon, and cheese into the pan and pour whisked eggs over the top.
  3. Place in the oven on 400 degrees F for 15 minutes or until eggs are set.
  4. Let the pizza rest for 5 minutes and then devour!

Yield: 4 servings

3. Still Hungry?

Soared with the eagles last night? Don't eat that cold pizza for breakfast. In this episode of Cheap n' Easy Brooke shows you how easy it is to make an amazing breakfast pizza that you'll be able to pull off even if you are still a little fuzzy.

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Average (35 Ratings): 3.5 out of 5 stars

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