Jalepeno Cheese Dip
- Prep Time 15 min.
- Cook Time 20 min.
- Serves 12
Submitted by DRAGONFLY321
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1. Ingredients
- 1 pound mozzarella cheese, shredded
- 1 cup mayonnaise
- 3 cloves garlic, diced
- 1 (2.25 ounce) can sliced black olives, drained
- 2 fresh jalapeno peppers, diced
- 1 teaspoon garlic salt
Nutrition Info
Per Serving
- Calories: 235 kcal
- Carbohydrates: 2 g
- Dietary Fiber: 0 g
- Fat: 21 g
- Protein: 9 g
- Sugars: 1 g
About: Nutrition Info 
Powered by: ESHA Nutrient Database
2. Cooking Directions
- Preheat oven to 350 degrees F (175 degrees C).
- In a bowl, mix the cheese, mayonnaise, garlic, olives, and 1 jalapeno. Spread the mixture into an 8x8 inch baking pan. Season with garlic salt, and sprinkle with remaining jalapeno.
- Bake 20 minutes in the preheated oven, or until the edges are golden brown.
Yield: 12 servings
3. Still Hungry?
Drop the chips and grab a spoon! No one will be able to resist this spicy baked dip! Serve with tortilla chips.
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