Texas Christmas Pickles
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What can I say, they are great
bbrokofsky - May 30, 2007 01:56:48 PM PSTI got my dills, drained, cut in half, added the hot sauce and garlic and started the sugar. I got all the sugar in in 4 days. Left sit on counter for 14 days( went camping and forgot about them). Came home and thought they would be ruined but the were not. They are fantasic. Don't look much like a pickle but try these, you will love them like we do.. bbrokofsky@yahoo.com
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texas christmas pickles
alphamom10 - May 16, 2008 07:27:08 AM PSTi'm going to try it! we don't have to wait until xmas to make them. how much easier could it be to do them? it's almost like the commercal, "set
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Mom's Great Green Beans
from: Denise GodfreyJust plain green beans that taste great. Originally submitted to ThanksgivingRecipe.com.