Sweet Garlic Tomato Beef Pasta
- Prep Time 15 min.
- Cook Time 20 min.
- Serves 8
Submitted by AngelBeliever
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1. Ingredients
- 1 (16 ounce) package medium seashell pasta
- 1 1/2 pounds ground beef
- 1 small onion, chopped
- 2 cloves garlic, minced
- 3 (14.5 ounce) cans Italian stewed tomatoes
- 3 beef bouillon cubes
- 1 1/2 tablespoons white sugar
- 1 teaspoon garlic salt
- 1/8 teaspoon ground black pepper
Nutrition Info
Per Serving
- Calories: 408 kcal
- Carbohydrates: 53 g
- Dietary Fiber: 3 g
- Fat: 10 g
- Protein: 22 g
- Sugars: 13 g
About: Nutrition Info 
Powered by: ESHA Nutrient Database
2. Cooking Directions
- Bring a large pot of lightly salted water to a boil. Place pasta in the pot, cook for 8 to 10 minutes, until al dente, and drain.
- In a large skillet over medium heat, mix the beef, onion, and, garlic, and cook until beef is evenly brown.
- In a blender or food processor, liquefy the tomatoes. Pour into the skillet with the beef. Mix in beef bouillon, sugar, garlic salt, and pepper. Cover, and simmer 10 minutes, stirring occasionally, until bouillon has dissolved. Stir in the pasta until evenly coated with the sauce to serve.
Yield: 8 servings
3. Still Hungry?
Nothing could be easier than whipping up this quick, meaty pasta dish. A little sugar adds a little sugar adds a touch of sweetness to the Italian flavors.
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Hearty and meaty meal
edewhurst15 - July 5, 2007 09:37:11 AM PSTIf you like a meaty pasta dish, this is for you. It's some serious comfort food. Don't forget to buy some bread to serve with it and you'll have a delicious meal to make the whole family happy.
4 of 4 found this review helpful.
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So Good!!
Becky W - June 27, 2008 12:31:18 PM PSTI'm not much of a cook but this dish was easy and sooo good. We try to limit carbs but this one is worth the sacrafice.
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GOOD EXCEPT FOR THE SUGAR
Stoley - May 19, 2008 02:29:40 PM PSTThis looks like an easy quick tasty meal, except for the sugar. I'm Italian and have been cooking many years, I just can't see adding Sugar to any sauce unless its for dessert. That just isn't right in my book. However, everyone has their own tastes, so to each his own. I'll just omit the sugar for my meal.
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