Cottage Cheese Salad
- Prep Time 10 min.
- Cook Time -
- Serves 4
Submitted by RandiMartin
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1. Ingredients
- 1 (16 ounce) container cottage cheese, drained
- 4 roma (plum) tomatoes, chopped
- 4 green onions, chopped
- 2 medium cucumbers, peeled and diced
- salt and pepper to taste
Nutrition Info
Per Serving
- Calories: 136 kcal
- Carbohydrates: 7 g
- Dietary Fiber: 1 g
- Fat: 5 g
- Protein: 15 g
- Sugars: 3 g
About: Nutrition Info 
Powered by: ESHA Nutrient Database
2. Cooking Directions
- In a medium bowl, stir together the cottage cheese, tomatoes, green onions, and cucumbers. Season with salt and pepper to taste. Chill until serving.
Yield: 4 servings
3. Still Hungry?
Cottage cheese and fresh green onions, cucumbers, and tomatoes make this salad great with spaghetti or other Italian faves!
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sandycat. - April 26, 2008 07:37:51 PM PSTTHIS IS ONE OF MY FAVORITE DAIRY MEALS. I'M 73 YEARS OLD AND MY MOTHER USE TO MAKE THIS MEAL AT LEAST ONCE A WEEK. SHE CALLED IT "FARMERS CHOP SUEY" AND IT WAS NOT ONLY DELICIOUS, IT WAS VERY PLEASING TO THE EYES......... TRY IT, YOU'LL LOVE IT .......
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