Sarah's Applesauce
- Prep Time 10 min.
- Cook Time 20 min.
- Serves 4
Submitted by phatcat
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1. Ingredients
- 4 apples - peeled, cored and chopped
- 3/4 cup water
- 1/4 cup white sugar
- 1/2 teaspoon ground cinnamon
Nutrition Info
Per Serving
- Calories: 130 kcal
- Carbohydrates: 33 g
- Dietary Fiber: 3 g
- Fat: 0 g
- Protein: 0 g
- Sugars: 29 g
About: Nutrition Info 
Powered by: ESHA Nutrient Database
2. Cooking Directions
- In a saucepan, combine apples, water, sugar, and cinnamon. Cover, and cook over medium heat for 15 to 20 minutes, or until apples are soft. Allow to cool, then mash with a fork or potato masher.
Yield: 4 servings
3. Still Hungry?
This applesauce is delicious! I make it for my younger brother all the time. He loves it, and he hates canned applesauce!
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Nice try
Bobby - December 4, 2007 01:28:56 PM PSTThe best applesauce I eat is homemade with NO extra sugar or cinnamon. It all depends what types of apples you use; good apples like Matsui or Red Delicious (in fact, I like to combine two or three different types of naturally sweet apples) make such additives unnecessary.
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Very Easy and yummy!!!
lynnea_wilhelmi - November 15, 2006 07:11:28 PM PSTWas a little watery so i dumped it out before mashing apples. i like that it does have loads of sugar!!
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