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Easy Chicken Cacciatore


Average (132 Ratings): 3.5 out of 5 stars

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  • Simple and healthy.

    Gracie - December 20, 2006 12:46:39 PM PST
    I made this recipe last night. I quadrupled it to make a big enough batch. I used canned peeled tomatoes, but used fresh green beans.
    For the bell pepper I used yellow, red, orange, and green to give it a lot of color and extra nutrition. I will definitely make this again often. I've made cacciatore before but this is simple and not over-cooked. The veggies still had flavor and texture. The only reason for giving it 4 stars is that it is very basic--nothing extraordinary--but a perfect weeknight recipe.
    Thank you very much!

    9 of 9 found this review helpful.

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  • Awesome: Add some Cannellini Beans

    Kevin D - April 26, 2007 07:47:01 AM PST
    Try adding a can of cannellini beans to this recipe. It turns out to be a great addition. Also, try a can of San Marzano style tomatoes and hand crush them instead of the plain tomatoes. Adds that Basil flovor. Abondonza...

    8 of 8 found this review helpful.

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  • Pretty Good

    HeatherCatâ„¢ - March 20, 2007 06:08:35 PM PST
    I made it this evening and my 3 picky eaters loved it!. I did add salt to the recipe.. and a smidge of sugar to cut down on the acidity of the tomatoes. I

    7 of 8 found this review helpful.

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  • Good

    amy.ballantyne - November 19, 2007 04:55:32 PM PST
    This is a pretty good recipe, but if I make it again I think I would serve it over rice.

    4 of 4 found this review helpful.

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  • A nice twist

    Trace A - January 12, 2008 12:44:04 PM PST
    I think that this is a really good recipe but it is even better if you fix it the proper way with sauce instead of whole tomatoes. I would include the greens but leave out the tomatoes and make a sauce instead. Sorry was married to an Italian and he wouldn't have liked this dish.

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  • This isn

    bahshitty - January 10, 2008 10:16:18 AM PST
    A true cacciatore consists of onions, pepper, and mushrooms in a tomato sauce. This is a mislabel recipe/ It may be a decent casserole, but it has no right to take on a traditional name without first having the proper ingredients. A previous review also stated this only to have a different user point to another review wherein the user stated that this was a superior cacciatore because the veggies were not over cooked. That is a problem of technique and not recipe, and certainly not a point of authority.

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  • Wow

    EJ - December 18, 2007 01:47:16 AM PST
    I made this tonight, and I was thoroughly impressed. It was delicious. I omitted the bell peppers, though, because I...suck. It was very tasty. I actually used canned tomatoes (which had green peppers and celery in them), drained them, and did everything according to the recipe. It was incredible. I know this may be seen as sac religious to some, but I served it over rice, and they complimented each other perfectly. I will definitely be making this for the family this Winter. :)

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  • Yummy!

    cheekyakers - December 17, 2007 07:23:09 PM PST
    I made this for my fiance and myself tonight, and both of us loved it. We're on a fitness program that has a very strict diet, and I'm always looking for recipes that are healthy *and* taste good. I used no-salt tomato sauce, substituted sliced mushrooms and zucchini for the green beans, and threw in a dash of Splenda to cut down on the tomatoes' acidity. I served it over whole wheat couscous with some fresh basil and Parmesan on top. This is soooo delicious, and very hearty.

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  • easy chicken cacciatore

    oceanh1983 - December 17, 2007 04:49:50 PM PST
    I fixed this meal with rice and the family loved it,

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  • Dowsn

    iamelbereth - January 10, 2008 08:49:57 AM PST
    Marine mom read Gracies review

    0 of 1 found this review helpful.

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  • This is NOT a recipe for chicken cacciatore!!!

    Marine mom - December 17, 2007 07:30:46 PM PST
    Obviously those that tried this recipe have never had real chicken cacciatore. Yuck, yuck...YUCK ! No I haven't tried this recipe because I know how to make real chicken cacciatore. Why did I check the recipe out? Because I wanted to see what made it 'easy'. Real chicken cacciatore is not hard to make and tastes alot better than this crap ever could!! Don't use this joke of a recipe!!

    1 of 4 found this review helpful.

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