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Wolfgang Puck
Chicken w/ Chardonnay & Fresh Herbs
Provided by: Wolfgang Puck
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- Bacon-Wrapped Meat LoafProvided by: Wolfgang Puck
- New York Steak w/ MushroomsProvided by: Wolfgang Puck
- Spaghetti w/ Tomato Basil Sauce & Garlic Parmesan MeatballsProvided by: Wolfgang Puck
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Wild Mushroom Risotto with Black Truffles
Provided by Wolfgang Puck
When I serve this at the Governors' Ball after the Academy Awards, I like to shave about a half-ounce of black truffles on each portion.
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Wild Mushroom Risotto
Provided by Wolfgang Puck
Making risotto requires your full attention. Though the rice can be partially cooked in advance and cooled, the finishing process is so precise that the… more »
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Angel Hair with Goat Cheese
Provided by Wolfgang Puck
This was the first pasta dish we put on the menu at Spago in 1982. In those days we didn't even have a pasta machine - we cut all of the noodles by hand. … more »
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