Enjoy the old-fashioned flavors of oats, brown sugar and walnuts in a pie filling that goes together in minutes. Submitted by Suzanne Conrad of Findlay, OH… more »

Enjoy all the benefits of this really cool appetizer: It can be served cold, it tastes great and it's easy to make!

Serve these rich, smoky empanadas with a side of sour cream topped with chopped fresh chives or green onions.

Wedge a new appetizer into your plans. Refrigerated pie crust holds a pepped-up cheese filling.

Tired of the same old rice and bean side dishes? Cook up a cheesy broccoli side in just minutes!

For a unique effect, a beautiful lattice crust bakes into the chocolate fudge filling. Served with raspberry sauce, this pie will bring rave reviews.

Shrimp and cream dress up tomato soup to make a rich and elegant first-course bisque.

Crunchy crust, crispy topping and a creamy tropical filling are combined to make this refreshing yet decadent dessert.