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Desmond Young, a fifty-year-veteran bartender at Jamaica's Strawberry Hill resort, uses two kinds of rum in his signature drink-a dark variety and a potent… more »
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This fruity cocktail combines raspberry with the traditional flavors of a cosmopolitan.
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Legend has it that the blue hue of the flavorless liqueur curacao originally came from crushed beetles; today a food coloring is used.
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This eggnog's rich, cloudlike texture is produced by separating the eggs and beating the whites before adding them to the milk mixture. The eggnog base can be… more »
Simplify your life with these delicious,
no-sweat recipes.