Pumpkin Cake with Brown Butter Icing

White Chocolate Sweet Potato Cake

This lightly spiced sweet potato cake is layered with white chocolate mousse and sprinkled with toasted macadamia nuts.

Puffy Maine Pancakes

These pancakes work even better if you make the batter a day ahead and chill it over night. Just whisk to combine again before cooking. We used an individual… more »

Blondie Cupcakes

The batter can also be baked in a foil-lined eight-inch square pan for about thirty-five minutes. Cool in the pan before removing and cutting into squares.

Chocolate Chunk Cookie Cupcakes

Sand Bucket Angel Food Cake

To make this cake you will need to bake two angel food cakes. Boxed shortbread cookies such as Lorna Doone work well for the decorative sand that covers the… more »

Peanut Butter Cookie Cupcakes

Brown-Sugar Cherry Cakes

We used a standard muffin tin to make taller cakes, but you can use two jumbo muffin tins for shorter, wider ones; the directions and cooking time will be the… more »