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Martha Stewart
All-American Meatloaf
Provided by: Martha Stewart
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- Easy PaellaProvided by: Martha Stewart
- Perfect Mashed PotatoesProvided by: Martha Stewart
- Big-Batch Vegetable SoupProvided by: Martha Stewart
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Perfect Fried Chicken
Provided by Martha Stewart
Cook dark meat, which takes a bit longer, apart from white meat to ensure doneness. Small chickens called fryers, about 3 pounds, are tender and best for… more »
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White Chocolate Sweet Potato Cake
Provided by Martha Stewart
This lightly spiced sweet potato cake is layered with white chocolate mousse and sprinkled with toasted macadamia nuts.
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Peach Crisp
Provided by Martha Stewart
Juicy, ripe peaches star in this easy-to-make dessert, but you can also substitute other stone fruits like nectarines or plums - or even combine several. To… more »
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Sour Slaw
Provided by Martha Stewart
This recipe for sour slaw is from Southern Country Cooking from the Loveless Cafe, by Jane and Michael Stern.
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