Crisp and chewy, this bar is a good-for-you alternative to store-bought cereal bars. The secret ingredient, silken tofu, will give your day a protein-packed… more »

The contrasting flavors and textures of crisp, sweet watermelon and creamy, tangy goat cheese are magical partners. Top with sliced grilled chicken to make it… more »

Light and luscious, this berry-full dessert slips down nicely on a warm day. A final spoonful of more diced berries on top adds sparkle.

Oyster sauce and rice wine give this speedy stir-fry a rich flavor that balances the clean, sweet crunch of bok choy. Make It a Meal: Rice noodles or brown… more »

Passion fruit juice turns a pina colada into something special.

Here's a new take on an American classic. Tahini (sesame paste) makes the cookies sophisticated for adults and lower in saturated fat, while brown sugar and… more »

A tasty take on hash combines chunks of prepared polenta, sweet Italian sausage and bell peppers for a lively change.

Assertive Pacific cod has enough flavor to stand up to the citrus-tinged tomatoes and onions. Serve with barley or brown rice to soak up all the delicious… more »