Cornish Hens with Forty Cloves of Garlic

Garlic and herbs tucked under the skin give the hens additional flavor.

Cilantro Ginger Halibut

Use the cilantro-ginger sauce as both a marinade and a serving sauce.

Roast Cod with Leeks Tomato and Spinach

Look for cod fillets that have skin on one side. If they are not available in your area, use cod steaks, and remove the skin before serving.

Spring Pork Stew

Penne with Lobster Corn and Arugula

After removing the lobsters' tails and claw meat, use their empty shells to flavor this dish's broth.

Autumn Vegetable Succotash

Beef Barley Soup

The addition of exotic mushrooms to flavorful homemade beef stock turn a familiar favorite -beef barley soup - into a special winter meal. Serve with crusty… more »

Sauteed Sweet Potatoes and Spinach