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The Magical Melting Pot takes you on food adventures around the world, from favorite local dishes, to cultural celebrations, international food markets, special ethnic cookware, enlightening chef interviews, and traditional national recipes.
Simplify your life with these delicious,
no-sweat recipes.
My very favorite 4th of July cake is a good white sheet cake covered with whipped cream and decorated like the flag with horizontal stripes of…
POST A COMMENT (4)Anyone can make sushi rolls at home -- and duly impress your family and friends in the process. All it takes is...
POST A COMMENT (82)Norma Jean Darden, the owner of Miss Maude's and Miss Mamie's soul food restaurants and Spoonbread Catering in New York City makes the best mac 'n'…
POST A COMMENT (41)Saag paneer, a type of creamed spinach with chunks of sauteed fresh cheese, is one of the most popular and delicious Indian vegetarian dishes. Onions,…
POST A COMMENT (3)Swedish pancakes are incredibly light, with a slight chewiness. They were one of my very favorites for breakfast when I was a kid. In Sweden, they're…
POST A COMMENT (6)Hot chocolate has been a favorite treat for at least a few centuries in Europe and the Americas. Each country has its own interpretation of this…
POST A COMMENT (8)Super Bowl is near. Do you know what you're serving with your chips? Try any and all of these four, super easy, internationally-inspired cheese dips…
POST A COMMENT (18)The best mac 'n' cheese I ever tasted was made by Norma Jean Darden, the owner of Miss Maude's and Miss Mamie's soul food restaurants and Spoonbread…
POST A COMMENT (243)My favorite thing to do on a Sunday morning in Paris is to visit the Boulevard Raspail organic farmer's market. The potato pancake vendor there makes…
POST A COMMENT (6)Glogg, the hot, spiced red wine beverage, has long been a holiday favorite in Sweden. It's quite special and festive and fun to drink slowly,…
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