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» Meet Serious Eats' Ed Levine
I'm Ed Levine, the man Ruth Reichl named the "Missionary of the Delicious" in the New York Times. On Ed Levine Eats I'll be sharing my latest eating discoveries with passionate eaters everywhere. So if your idea of a perfect day is wandering around looking for the perfect bite, join us.
Simplify your life with these delicious,
no-sweat recipes.
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POST A COMMENT (45)From time to time, we sit down with food-world folk (like Anthony Bourdain, for one) and chew the fat with them. Today, we talk to Gail Simmons, judge…
POST A COMMENT (1)When you decide to get the fixin's for a PBJ sandwich, the choices you're confronted by can be vexing, even bewildering. And here at Serious Eats we…
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POST A COMMENT (15)With March Madness coming up, we've gathered a handful of snack recipes from some of our friends...
POST A COMMENT (16)So what can you buy for $2 or less that is good enough to tell your friends about?? Here's my Top 11 list...
POST A COMMENT (6)At Serious Eats we are serious about chocolate. How serious? Well, we left no chocolate unturned or uneaten, so we could wholeheartedly recommend…
POST A COMMENT (88)The holiday season is hot chocolate season no matter where you live, so the Serious Eaters and I have endeavored to taste every hot cocoa and hot…
POST A COMMENT (528)Five of us at Serious Eats tried 10 packaged stuffing mixes, all made according to package instructions, with unsalted butter and tap water. All were…
POST A COMMENT (28)Alice Waters, I'm afraid that when it comes to Thanksgiving, you're going to have to give me a pass. Because when it comes to Thanksgiving I'm much…
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