The new Food on Shine is coming soon! Learn more about what's new »
» Meet Marcus Samuelsson
James Beard Award-winning chef Marcus Samuelsson has gained international acclaim for his fresh, clever -- and often fanciful -- interpretations of classic cuisine. Join him to get a behind-the-scenes look at the creative process, learn about the finest ingredients, and gain inspiration to bring his signature approach to your own kitchen.
Simplify your life with these delicious,
no-sweat recipes.
There's nothing like fresh herbs to brighten up the taste of any dish. Herbs can be quite pricey at the supermarket, but fortunately they're...
POST A COMMENT (11)There are nearly 30 farmers' markets in New York City, where I live, and of all the great things that New York has to offer, these markets are one of…
POST A COMMENT (3)During the hot and muggy days of summer, cooking outside is the only way to go. But in case you're growing tired of the same old burgers and dogs,…
POST A COMMENT (62)It's the age-old dilemma -- what to bring when you're invited to a cookout. Of course, you can always bring one of the old standbys, like pasta salad…
POST A COMMENT (24)During the summer in New York, it seems like every other street is closed for a street fair celebrating one of the many countries whose immigrants…
POST A COMMENT (1)I may be the face of Aquavit, but there is a kitchen brigade of 25 people who make everything happen. Johan Svensson, our executive chef, keeps the…
POST A COMMENT (2)People always ask me, "What's the difference between a cook and a chef?" I think of it this way: As a cook, you are constantly looking to find your…
POST A COMMENT (5)When you're pressed for time, try this simple supper that mixes the easy and the exotic for a meal that will be both quick and special...
POST A COMMENT (21)I used to get stressed out about parties -- standing in the kitchen by myself all day long making six courses, having them done by a certain time,…
POST A COMMENT (33)Enjoy a taste of Africa for yourself with one of my favorite recipes, Lemon-Olive Chicken...
POST A COMMENT (5)