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ABOUT THIS BLOG
Join award-winning and best-selling author and chef Art Smith as he brings back meaning and symbolism to the word “table” by promoting the importance of uniting families and friends through the sharing of a meal. After decades of cooking for families around the world, Art shares his candid thoughts, convenient kitchen ideas and recipes as he helps even the busiest families understand the value of developing healthy food and family traditions.
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MOST RECENT BLOG ENTRIES
Best Barbequed Spare Ribs
Posted Wed, May 20, 2009, 10:37 am PDTAlthough our parent's generation dedicated almost all their grilling time to meats, today's avid grillers have learned that the backyard grill can be…
POST A COMMENT (66)The Skinny on Olive Oil
Posted Tue, May 12, 2009, 2:49 pm PDT"Everyone seems to be cooking with extra virgin olive oil. What's so special about it?" Well, plenty actually...
POST A COMMENT (50)Treat Your Mother to Red Velvet
Posted Wed, May 06, 2009, 10:52 am PDTTo my mother, Addie Mae, and to all the mothers of the world, I wish you a Happy Mother's Day -- and may all your days be as wonderful as Red Velvet…
POST A COMMENT (23)3 Easy Steps to Perfect Grilled Shrimp
Posted Mon, May 04, 2009, 4:11 pm PDTMeats, vegetables, fruit, breads -- you name it and I have probably tried to grill it. I especially enjoy grilled seafood, which comes my Floridian…
POST A COMMENT (6)Lemony Pancakes to Flip For
Posted Fri, May 01, 2009, 10:35 am PDTThis is one of my most requested brunch items. Your family will love the tart, yet sweet, flavor of these pancakes. Dust them with confectioner's…
POST A COMMENT (9)Slow-Cooked Spicy Pulled Pork
Posted Fri, Apr 24, 2009, 2:07 pm PDTCayenne pepper makes the perfect spice rub for pork. Slowing your cooking of the pork will guarantee the meat will turn out tender enough to pull…
POST A COMMENT (27)3 Easy Steps to Delicous Pesto Flounder
Posted Wed, Apr 22, 2009, 12:29 pm PDTIf you're trying to incorporate more fish into family meals, here's a fast way to do so. Rolling up the flounder fillets makes them thicker and…
POST A COMMENT (0)Enjoy a Warm Irish Tradition
Posted Thu, Mar 12, 2009, 3:48 pm PDTThis simple, delicious soup is my tribute the Irish love for cabbage and bacon.
POST A COMMENT (34)Easy Irish Soda Bread
Posted Tue, Mar 10, 2009, 10:57 am PDTSt. Patrick's Day is the time to enjoy this easy-to-make, traditional Irish bread--one of my Irish favorites!
POST A COMMENT (16)9 Healthy Lunchbox Tips
Posted Tue, Jan 06, 2009, 11:29 am PSTAs a new school year begins, parents once again renew the struggle to pack healthy lunches for their kids...
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