1. Posted by jeson421@bellsouth.net on Fri, Feb 27, 2009, 4:56 am PST

Links to recipes would have been nice.

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2. Posted by tex on Fri, Feb 27, 2009, 5:59 am PST

Fun list ,Kuban!Why stop at 10?Still trying to to choke down that burger in a can,huh?

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3. Posted by mtndmr1@bellsouth.net on Fri, Feb 27, 2009, 6:00 am PST

I feel my heart beating in my head as I just read about these burgers, lol.. When I was younger I could have eaten burgers that way.Oh, I forgot, I did...... that's why I can't eat that way now.

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4. Posted by frogkickfrolic on Sun, Mar 01, 2009, 4:19 pm PST

That is disugusting. Absoutely appaling that a human being would come up with these ridiculous ideas, and that anyone in their right mind would be willing to try that. Just like Man Vs Food. I watch that show solely because I expect that one day, probably not too long from now, that dude will drop dead or have a heart attack on teleivision. I don't wish that upon anyone but the dude is straight up asking for it.

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5. Posted by Cool Dude on Tue, Mar 03, 2009, 12:38 am PST

I want my Burger in a Can.

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6. Posted by Matthew R on Tue, Mar 03, 2009, 12:40 am PST

I would have liked the recipes for these too. I would eat most of them, especially the pizza and grilled cheese variations since pizza, grilled cheese, and burgers are my favorite foods. For you health nuts out there, the fact is that every body dies eventually no matter what you eat, so deal with it. In the cosmic scheme of things, what does it really matter if eating or doing something you enjoy kills you a little quicker (besides no matter how much healthy crap you eat most people die from something not at all related to their diet).

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7. Posted by bina0242 on Tue, Mar 03, 2009, 1:58 am PST

Thats just FAT AND GREEDY! But my votes are for the Venezuelan "La Diabla", Jucy Lucy, and that Donut Burger.

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8. Posted by Crazy Guy on Tue, Mar 03, 2009, 2:19 am PST

I like em all!!! You can still be healthy and enjoy a burger like these once in a while... moderation people.

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9. Posted by J Rock on Tue, Mar 03, 2009, 2:32 am PST

many of those sounds delicious. And if your gonna eat pizza or grilled cheese relatively around the time you eat that burger, I dont see how people say its gonna give you a heart attack or anything stupid. If for lunch you have a grilled cheese and for dinner you have a burger, its not making you more healthy then eating them at the same time...

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10. Posted by bernailjackson@att.net on Tue, Mar 03, 2009, 4:40 am PST

froglick, get a life. you live once and then yur dead anyway.

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11. Posted by mariannebraun@sbcglobal.net on Tue, Mar 03, 2009, 4:46 am PST

After I read this article I felt full.Ha,ha.Last night my daughter brought home"pancakes in a can" It looks like a can of "Pam"spray that I use for cooking.Haven't tried it yet.But I have been thinking,hmmmmmm.A Spray pancake bun,,Burger !!!!! Ta Da !!!!

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12. Posted by G. Lee M on Tue, Mar 03, 2009, 5:30 am PST

This article should be titled 10 ways to a heart attack. Made me nauseous to read it!

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13. Posted by hardheadone1 on Tue, Mar 03, 2009, 5:40 am PST

I'll take the megadeath. Sounds like the ones mom used to make.

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14. Posted by B-Man on Tue, Mar 03, 2009, 6:08 am PST

One double fatty melt please!!!!!!

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15. Posted by montemagnificat on Tue, Mar 03, 2009, 8:20 am PST

Come on people, lighten up! I love the idea of a burger between 2-grilled cheese sandwiches! But Adam missed Columbus, OH's famous Thurman Burger: The head honcho overloaded with ham, mozzarella, american cheese, lettuce, tomato, mushrooms, sauteed onions, pickle, peppers, and mayo with chips and a pickle spear.

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16. Posted by mdmccray@verizon.net on Tue, Mar 03, 2009, 8:21 am PST

yuck!

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17. Posted by The Big Willey on Tue, Mar 03, 2009, 8:59 am PST

I have been to the mountain top and had the deep fried cheese burger in Edinburgh. It is heavenly. Fried in lard, mind you, but the one I had all the fixings inside too, pickles and tomatoes and onions. There's no bun because it soaks up the grease too much... I had one and that took at least three months off my life... but it was totally worth it.

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18. Posted by Jim on Tue, Mar 03, 2009, 9:04 am PST

How could you leave off the Terrible Garbage Burger at McGuire's in Pensacola? It has a little bit of everything including peanut butter and fried egg. I had one in 1991 and still haven't forgotten it.

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19. Posted by kirshy@att.net on Tue, Mar 03, 2009, 10:09 am PST

no....my burger is THE WORLD'S BEST!! it's called the KUSH BURGER! i mix 1/4 ounce of kush(pot)into 1 1/2 lbs. of ground fillet migon.add garlic powder,21 seasoning salute(available at trader joes),season salt,black pepper,and diced jalapenos. pan fry,top with cabot extra sharp white cheddar cheese! you get full AND GET THE MUNCHIES ALL AT ONE TIME! DUDE!!!!!

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20. Posted by kookythecat@sbcglobal.net on Tue, Mar 03, 2009, 10:26 am PST

haha out of all these I would not be able to handle the megadeath burger. Too spicy and hot for me.

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21. Posted by P.J. J on Tue, Mar 03, 2009, 10:45 am PST

ah lordy, makes me wanna create one of my own.....but I'm diggin' on the one with grilled cheese buns....actually, one of the tastiest burgers I ever had was made with plain ol' lettuce, cheddar cheese, grilled onions and smeared with thousand island dressing...that makes a tasty burger!!!!!

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22. Posted by stressin6378 on Tue, Mar 03, 2009, 10:48 am PST

Add this one to your cookbook. Mine, All Mine, I claim the rights to it. The Ham Burger!!!! Just take a 2 quarter pound of sirloin, fatty or lean it doesn't make a difference. Add 3 small round ham steaks and 6 slices of American cheese. Use the bottom of a hamburger bun to use as the center and put it all between a Kaiser roll. What do you think?

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23. Posted by johndunn3@verizon.net on Tue, Mar 03, 2009, 11:54 am PST

i love all food send some the burgers lookgood

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24. Posted by pepperjack09 on Tue, Mar 03, 2009, 3:08 pm PST

Nothing like a burger fried up and put on the bun. It has to be hot, so that it can melt whatever cheese is on it. Cheddar all the way.

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25. Posted by msmorro@sbcglobal.net on Tue, Mar 03, 2009, 11:34 pm PST

The Fatty Melt is not big deal. We have seen that for eons on menus as a PATTY MELT...which is really just a grilled cheese on rye with the burger in the middle (onions or not by choice). It's been around since at least the 40's if not before that. Also not limited to just beef patties...try it with a turkey or chicken patty or slices piled up! Also it's really good with various types of fish (esp left-overs pieces of grilled fish from dinner the night before)

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26. Posted by michael s on Wed, Mar 04, 2009, 6:43 pm PST

@@@@@@@@@@@@@@@@@@@@@@@@@@@@@ I personally think that the Double Western Bacon Cheeseburger is the best fron Carl's Jr. copy and past @@@@@@@@@@@@@@@@@@@@@@@@@@@@@

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27. Posted by Nanna on Thu, Mar 05, 2009, 4:51 pm PST

Fresh beef I grind myself, cooked over hickory laced coals, medium rare. Caramelized onions, swiss and pepper jack cheeses, tomatoes, mayonnaise and dijon mustard mixed, rosemary kaiser roll, toasted. . To assemble: swiss on bottom half of roll, then burger patty topped with(in this order) pepper jack, caramelized onions, tomatoes and mayo/mustard mix on top half of roll.

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28. Posted by nicoley on Fri, Mar 06, 2009, 2:52 am PST

uggh i just gained calories by reading this! haha

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29. Posted by Anissia on Sat, Mar 07, 2009, 9:14 pm PST

Just reading that makes me want to hurl!!

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30. Posted by Eric A on Mon, Mar 09, 2009, 3:44 pm PDT

too much!

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