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Ed Levine Eats
America's Tweet Trucks: 6 Reasons Not to Shun…
Provided by: Serious Eats' Ed Levine on September 15, 2009
Food Shark truck Street food vendors were once something that some people loved and relied on and that others fearfully called roach coaches. ...
Hungry Girl
The Best Guilt-Free Freezer-Aisle Options
Provided by: Hungry Girl on September 9, 2009
Sure, a frozen dinner is rarely our first choice, but it DOES serve a purpose. For when the moment hits, we here at Hungry Girl have a handful of…
Yahoo! Fresh Picks
SuperFoods for Your Brain
Provided by: Sarah Fuss on September 3, 2009
September means that many of us are getting back to school or back to work or back to looking for work -- all of which require a whole lot of…
Beauty Eats
The Best School Lunches -- They Help Kids' Grades…
Provided by: RealAge on August 26, 2009
A mid-day fuel-up that includes whole grains, fiber, and protein (a combo that digests gradually) supplies the brain with a steady stream of energy...
The Magical Melting Pot
Tuna Salad for Dinner
Provided by: Michelle Greenwald on July 13, 2009
Eating salad for dinner makes me feel healthy and satisfied, so it helps me control my weight. Salade Nicoise, the salad from Nice, on the French…
The Green Table
Are These Eggs Still Fresh? How to Know
Provided by: Alexandra Guarnaschelli on July 13, 2009
Ever wonder how to tell if an egg is still good? Find out here -- and get some tips on storing your eggs to keep them fresh longer while you're at…
Breakaway Cook
Zucchini Bread You'll Actually Crave
Provided by: Eric Gower on July 13, 2009
I like some zucchini breads, but I find most of them to be very heavy, so I've been trying to create a lighter version that's not as sweet as the…
A Hamburger Today
The In-N-Out Secret Menu
Provided by: Serious Eats' Adam Kuban on July 13, 2009
Here's a tidbit that every self-respecting burger fan should know about: In-N-Out's secret menu. When a simple cheeseburger isn't enough, you can try…
Daily Olive
What's Hot in Portable Grilling
Provided by: Robert Yang on June 23, 2009
Go to Home Depot or open your latest home shelter magazine, and it seems spending thousands on building elaborate outdoor kitchens is all the rage.…
Back to the Table
Best Barbequed Spare Ribs
Provided by: Art Smith on May 20, 2009
Although our parent's generation dedicated almost all their grilling time to meats, today's avid grillers have learned that the backyard grill can be…
Editor's Picks
10 Tips for the Greatest Grilled Cheese
Provided by: Maggie Nemser on April 9, 2009
American, Cheddar, Gouda ... whatever your pleasure, follow these ten tips from Laura Werlin, author of Great Grilled Cheese, and have yourself a…
Slice America
The Commandments of Perfect Pizza
Provided by: Serious Eats' Adam Kuban on March 5, 2009
Ed Levine of the pizza blog Slice and food blog Serious Eats, has traveled around the world, studying the merits of a great pizza. While eating…